MAINS
Un-Beetable Burger
House-made beet-lentil-walnut patty, garlic aioli, seasonal greens, chimichurri, topped with house pickles and fried shallots. Served on a toasted bun. Add cashew mozz to make it a cheezburger
12
12
Caprese Panini
Kale-arugula pesto, house cashew mozzarella ball, slow roasted tomato, seasonal greens and balsamic reduction. Served on seasoned gluten-free toasted bread.
11
11
Buffalo Chickpea
Fried chickpea patty dipped in Buffalo hot wing sauce, with garlic aioli, fried shallots, house pickles, and greens
11
11
Unagi Norrito
'Sushi' burrito. Nori seaweed, sticky quinoa, Shiitake 'unagi', fried sweet potato, cucumber, tamari-sriracha aioli
11
11
Not yo Mamas Mac
Heaping portion of gluten free noodles, creamy butternut squash cheeze sauce, and grilled broccoli. Arugula and fried shallots available upon request.
12
12
Chicky Parm
Fried chickpea patty deliciously smothered in marinara, served on toasted bread with pesto, arugula, and cashew mozzarella.
12
SIDES
Sweet Potato Fries
Sweet potato fries served with house-made fry sauce
5/7
5/7
Grilled Broccoli
Heaping handful of grilled broccoli, topped with a drizzle of olive oil and salt
3
3
Quinoa
Sticky black quinoa topped with tamari aioli and arugula
3
3
SWEET TREATS
all pastry items are gluten free, vegan, and fair trade
Chocolate Stout S’more Cake
Chocolate stout cake using Ground Breaker S’more Stout, marshmallow butter cream, chocolate ganache, and graham cracker bits.
*available at Ground Breaker only
Carrot Cake
Perfectly spiced carrot cake with cream cheez frosting and toasted walnuts
6
6